Since September 2004 we have been supplying milk to schools and other educational institutions.
more »
Panna Cotta
An exquisite dessert of Italian origin. In your kitchen. Panna Cotta will surprise your family and friends with its refined taste and simplicity of preparation.
Our Panna Cotta might also serve as a base for making other desserts or even cold cheesecake. It all depends on you and on your culinary invention.
Size
1 litre
| Typical values | per 100 g | % GDA** per portion 100 g* |
|---|---|---|
| Energy | 840 kJ (202 kcal) | 10% |
| Protein | 2,0 g | 4% |
| Carbohydrate | 18,0 g | 7% |
| Total fat | 13,5 g | 19% |
* 1 l package contains 10 portions
** % GDA - % of an adult´s Guideline Daily Amount based on 2000 kcal. The nutritional needs of individuals may be higher or lower, based on gender, age, level of physical activity and other factors.
** % GDA - % of an adult´s Guideline Daily Amount based on 2000 kcal. The nutritional needs of individuals may be higher or lower, based on gender, age, level of physical activity and other factors.
| Size | 1 l |
|---|---|
| PKWiU | 10.51.56.0 |
| VAT rate | 5 |
| Shelf life in delivery (not less then) | 90 |
| Units per tray | 12 |
| Trays per pallet | 12 |
| Units per pallet | 144 |
| Trays per layer | 60 |
| Units per layer | 720 |
| EAN | 5901103012097 |
| Storage temperature | below 20 °C |
Classic Panna Cotta
Panna Cotta for Lazybones
Panna Cotta “Just-in-Case”
Classic Panna Cotta
Put the dessert in a pan and cook over low heat stirring it continuously. Pour melted panna cotta into forms and leave in room temperature until it cools off. Cool the dessert in a fridge until it sets – it will take about 2-3 hours.Put the forms in hot water for a moment so that panna cotta slips easily onto a plate. Serve with fruit, fruit sauce, chocolate flakes or Farmer’s Milk TOFFEE Cream.
Panna Cotta for Lazybones
Put the dessert in a pan and cook over low heat until it melts, stirring it continuously. Pour the dessert into cups and leave it to cool off.You can add some raspberry syrup, for example, to make it colourful.
Cool the dessert in the fridge.
Decorate it with fruit.
Panna Cotta “Just-in-Case”
When unexpected guests pay you a visit. Or when you feel like eating something sweet yet refined in its taste, our Panna Cotta saves you. Just open the package and put chilled dessert onto a plate. Slice it and serve with fruit. It is ready. The guests will be delighted.Is there a package of cooled Panna Cotta waiting in your fridge? Maybe it is time to think about it?
